On Tap

Wicket Blonde Ale is a crisp and refreshing introduction for the beer imbiber. Greeted with an appearance of golden hues, Wicket Blonde Ale is filled with clean malt flavors and light bitterness. Brewed for all fans of taking a slow cruise down the river. Malt: German Pilsner Malt and Wheat Malt

Wicket Blood Orange Ale is the perfect warm weather beer. Citrusy aroma with succulent complexity of blood oranges Crimson in color, featuring delicious blood orange fruit. It’s tangy-sweet flavor provides a distinctive twist to our flagship blonde. Combines the succulent complexity of citrusy blood oranges with subtle malty sweetness, mild hops with a dry finish. Brewed for all fans of taking a slow cruise down the river.

Kentucky Common (KC), also sometimes called “Dark Cream Ale,” was once an extremely popular regional style centered around Louisville, Kentucky. In 1919, 75% of beer sold in the vicinity of Falls City was KC. It's most feverish popularity was among the laboring class. It went to market while still fermenting in the cask, giving it a complete turnaround — brewery to consumer — of only 6 to 8 days. Brewed by Tonie Wycoff, with help from Mad Craft Home Brew Society with Dr. Pat Stack’s Recipe.

The star studded Hollywood movie filmed in Madison in 1958, "Some Came Running" was the beginning of the famed “Rat Pack".   We pay tribute to the movie and the genesis of the Rat Pack, right here in Madison! Some Came Wheat is for fans out there, who like Sinatra and Martin, preferred a refreshing summer beer!

The Ohio River that flows past Madison, Indiana has many twists and turns. Twist and Stout pays tribute to the Ohio River and the Long and Winding Roads that accompany rivers as they cross this great country called America! This dark, rich, full flavored beer has a nice mouth feel. It is dark but not bitter with a smooth finish.

The “Madison Music Movement” (M3) is taking a bold and definitive new step under the vision of Todd Boone and M3's board. M3 envisions a future in Madison where music is an even more integral part of Madison's cultural fabric and economic health. Light and crisp and delicious. Clean finish. Cream ales are a uniquely American style.

Blueberry infused blonde ale

Brown ale brewed with bourbon-soaked vanilla beans.

Three Turns Session Summer 2020 IPA was created to be enjoyed in the hot summer and early fall days, preferably with some live music and a plate of barbecue. Crisp and refreshing, with layers of hop flavors and aromas ranging from fresh citrus, pine, and mango. Only hints of light bitterness zap the tongue, a good introductory IPA for the curious, and an exemplary offer for the hophead crowd.

Brewer Frank Fehr got his start at the Greiner Brewing Company in Madison in the 1850s. He founded Fehr's City brewery in 1872 in Louisville. By 1903 Fehr had expanded to produce 120,000 barrels of beer. A fresh taste that’s well-rounded and sippable, Delicious Fehrlicious has enormous body, a nice toasty malt character, excellent balance and is bursting with warm, sweet flavors. In a drinking landscape increasingly dominated by rare and unusual curiosities like pumpkin pie porters and super-hopped monsters, the Extra-Special Bitter (ESB), is a style of beer developed in England.

The ice chill of the bottle smiles at the heat of the day. Thirst quenching apple and ripe fuzzy peach collide in a fantasy blend. Crank up the piano keys. Dance if you want to. When summer breezes soar under the light of a crescent moon, this is your party.

POUR HARD! Dark & delicious, America’s milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bless of milk chocolate fullness. Famous for their Nitro series, Left Hand Brewing was the first craft brewery to release a bottled nitrogenated beer. For the best experience, pour hard at 180 degrees into a 16oz glass. Different gas, different pour. Cheers! #PourHard

Bold and hoppy, Omission Pale Ale is a hop-forward American Pale Ale, brewed to showcase the Cascade hop profile. Amber in color, Omission Pale Ale’s floral aroma is complimented by caramel malt body, making for a delicious craft beer.